Captain: Jenelle Dennis
| 1/29 | Urban Bar-B-Q ( PLEASE NOTE THE NEW LOCATION. This is the former Urban Burger space, not the Urban Bar-B-Q location we've been at in previous years.) |
6pm |
| Map | ||
| 1/30 | Hill Country | 6:30pm |
Benefit concert to support Texas wildfire victims going on downstairs that night. Tickets are $20 each. More details here Map |
||
| 1/31 | Pork Barrel BBQ Restaurant | 7pm |
| Map | ||
| 2/01 | PORC (Purveyors of Rolling Cuisine) | 7pm |
Hosted by Torries @ Wilson, Please RSVP for this event here Map |
||
| 2/02 | Smoke & Barrel | 7pm |
Please RSVP for this event here Map |
||
| 2/03 | Memphis BBQ | 7pm |
| Map | ||
| 2/04 | Mr. P's Ribs and Fish | 1pm |
In the Rhode Island Avenue Safeway parking lot – Look for the converted school bus. Map |
||
| 2/05 | Rocklands Barbeque and Grilling Company | 11am - 2pm |
| Map |
Welcome Meat Weekers:
What a year it's been for Que in the District! We've seen some huge developments in DC-area BBQ this year: the opening of Texas-style BBQ restaurant, Hill Country; a brand spanking new home for Safeway National Capital BBQ Battle winners, Pork Barrel; the introduction of DC's very own BBQ truck, PORC; and the addition of The Washington Post's acclaimed BBQ column, Smoke Signals. I would say BBQ is the new cupcake, but there's no doubt that this American tradition is here to stay. This is no fad, folks.
The past two years have been such a huge success that for the third annual DC Meat Week, we'll be adding an 8th day of Que. Based on limited seating in some locations, we’ll be asking you to RSVP. Check out the lineup below, and sign up early and often to ensure you get a seat at the most choice of locations.
Come out and celebrate the triumph of America's cuisine with your fellow Meat Weekers. Bring your friends. Bring your family. Bring your date and impress him or her with your knowledge of Kansas City vs. Memphis vs. Texas-style BBQ. Otherwise, just bring yourself and come make some new carnivorous friends. Come one night, two nights, or for the iron-deficient, all eight nights. If you're lost, look for your Captain and First Mates in the "Eat Meat, Repeat" or "DC Meat Week" t-shirts.
Additional details, specials and trivia will be posted during the week via Facebook and Twitter (@meatweek, @babeque) and on the Capital Spice blog (www.capitalspiceblog.com).
Captain Jenelle Dennis
First Mate Mike Bober
First Mate David Gootzit
Specials:
Sunday, January 29
Urban Bar-B-Q 6 PM
5566 Norbeck Road
Rockville, MD 20853
www.urbanbbqco.com
*Specials: Happy Hour bar pricing
Free Side Dishes ( Come for the meat, stay for the sides!)
FREE COMMEMORATIVE GIFT FOR ALL ATTENDEES!
Monday, January 30
Hill Country 6:30 PM
410 Seventh Street, NW
Washington, DC 20004
www.hillcountrywdc.com
*Specials: All you can eat Brisket, Pork Ribs, Barbecue Chicken and all the Sides for $20. Drink Specials: $2 PBRs & $20 Pitchers of Shiner all night; $5 well drinks and margaritas til 7 PM.
Tuesday, January 31
Pork Barrel BBQ Restaurant 7 PM
2312 Mt. Vernon Avenue
Alexandria, VA 22301
www.porkbarrelbbq.com
*Specials: Meat Week Sampler Platter for $20.12.
1/4 pound Pulled Pork, 1/4 pound Brisket, 3 Ribs, 1/4 Chicken, 1 Brisket Sausage, 2 Sides
Wednesday, February 1
PORC (Purveyors of Rolling Cuisine) 7 PM
Hosted by Torries @ Wilson
700 V Street, NW
Washington, DC 20001
www.porcmobile.com
WE ADDED 25 EXTRA SPACES AND THIS EVENT IS STILL COMPLETELY SOLD OUT.
*Specials: $25 All-You-Can-Eat Buffet, including pulled pork, Smokey Joe (PORC’’s take on the sloppy joe), Goat BBQ, PORC Hot Links (debut item!), Mac and Cheese, BBQ Beans, Coleslaw, Collard Greens, Chocolate Truffles on a Stick.
Thursday, February 2
Smoke & Barrel 7 PM
2471 18th Street, NW
Washington, DC 2000
www.smokeandbarreldc.com
SORRY - THIS EVENT IS COMPLETELY SOLD OUT. NO WALK-INS CAN BE ACCOMMODATED.
*Specials: Meat Week Buffet for $22.95
Friday, February 3
Memphis BBQ 7 PM
320 South 23rd Street,
Arlington, VA 22202
www.memphisque.com
*Specials: Free dessert with a minimum $15 purchase of food and beverage (including alcohol)
Saturday, February 4
Mr. P’s Ribs & Fish 1 PM
566 25th Place, NE
Washington, DC 20002 (in the Rhode Island Avenue Safeway parking lot – Look for the converted school bus)
Everything about Mr. P's is special.
Sunday, February 5
Rocklands BBQ 11AM – 2PM
2418 Wisconsin Ave NW
Washington, DC 20017
www.rocklands.com
*Specials: PB&E Sandwich (pulled pork, bacon & fried egg) for $7.99
Southern Chicken Sandwich with white sauce for $6.99
Brunswick Stew with cornbread – single serving for $3.49, pint for $5.99
What a year it's been for Que in the District! We've seen some huge developments in DC-area BBQ this year: the opening of Texas-style BBQ restaurant, Hill Country; a brand spanking new home for Safeway National Capital BBQ Battle winners, Pork Barrel; the introduction of DC's very own BBQ truck, PORC; and the addition of The Washington Post's acclaimed BBQ column, Smoke Signals. I would say BBQ is the new cupcake, but there's no doubt that this American tradition is here to stay. This is no fad, folks.
The past two years have been such a huge success that for the third annual DC Meat Week, we'll be adding an 8th day of Que. Based on limited seating in some locations, we’ll be asking you to RSVP. Check out the lineup below, and sign up early and often to ensure you get a seat at the most choice of locations.
Come out and celebrate the triumph of America's cuisine with your fellow Meat Weekers. Bring your friends. Bring your family. Bring your date and impress him or her with your knowledge of Kansas City vs. Memphis vs. Texas-style BBQ. Otherwise, just bring yourself and come make some new carnivorous friends. Come one night, two nights, or for the iron-deficient, all eight nights. If you're lost, look for your Captain and First Mates in the "Eat Meat, Repeat" or "DC Meat Week" t-shirts.
Additional details, specials and trivia will be posted during the week via Facebook and Twitter (@meatweek, @babeque) and on the Capital Spice blog (www.capitalspiceblog.com).
Captain Jenelle Dennis
First Mate Mike Bober
First Mate David Gootzit
Specials:
Sunday, January 29
Urban Bar-B-Q 6 PM
5566 Norbeck Road
Rockville, MD 20853
www.urbanbbqco.com
*Specials: Happy Hour bar pricing
Free Side Dishes ( Come for the meat, stay for the sides!)
FREE COMMEMORATIVE GIFT FOR ALL ATTENDEES!
Monday, January 30
Hill Country 6:30 PM
410 Seventh Street, NW
Washington, DC 20004
www.hillcountrywdc.com
*Specials: All you can eat Brisket, Pork Ribs, Barbecue Chicken and all the Sides for $20. Drink Specials: $2 PBRs & $20 Pitchers of Shiner all night; $5 well drinks and margaritas til 7 PM.
Tuesday, January 31
Pork Barrel BBQ Restaurant 7 PM
2312 Mt. Vernon Avenue
Alexandria, VA 22301
www.porkbarrelbbq.com
*Specials: Meat Week Sampler Platter for $20.12.
1/4 pound Pulled Pork, 1/4 pound Brisket, 3 Ribs, 1/4 Chicken, 1 Brisket Sausage, 2 Sides
Wednesday, February 1
PORC (Purveyors of Rolling Cuisine) 7 PM
Hosted by Torries @ Wilson
700 V Street, NW
Washington, DC 20001
www.porcmobile.com
WE ADDED 25 EXTRA SPACES AND THIS EVENT IS STILL COMPLETELY SOLD OUT.
*Specials: $25 All-You-Can-Eat Buffet, including pulled pork, Smokey Joe (PORC’’s take on the sloppy joe), Goat BBQ, PORC Hot Links (debut item!), Mac and Cheese, BBQ Beans, Coleslaw, Collard Greens, Chocolate Truffles on a Stick.
Thursday, February 2
Smoke & Barrel 7 PM
2471 18th Street, NW
Washington, DC 2000
www.smokeandbarreldc.com
SORRY - THIS EVENT IS COMPLETELY SOLD OUT. NO WALK-INS CAN BE ACCOMMODATED.
*Specials: Meat Week Buffet for $22.95
Friday, February 3
Memphis BBQ 7 PM
320 South 23rd Street,
Arlington, VA 22202
www.memphisque.com
*Specials: Free dessert with a minimum $15 purchase of food and beverage (including alcohol)
Saturday, February 4
Mr. P’s Ribs & Fish 1 PM
566 25th Place, NE
Washington, DC 20002 (in the Rhode Island Avenue Safeway parking lot – Look for the converted school bus)
Everything about Mr. P's is special.
Sunday, February 5
Rocklands BBQ 11AM – 2PM
2418 Wisconsin Ave NW
Washington, DC 20017
www.rocklands.com
*Specials: PB&E Sandwich (pulled pork, bacon & fried egg) for $7.99
Southern Chicken Sandwich with white sauce for $6.99
Brunswick Stew with cornbread – single serving for $3.49, pint for $5.99
Meat Week Washington, DC on your Calendar
Subscribe to your local Meat Week Calendar by following one of the easy steps below.- If you use Google Calendar, just click this button:
- If you use iCal, iPhone, or Outlook click here.
When the program opens you'll probably need to set your Auto-refresh or update setting to "every hour" or "every day" so you stay in sync. - If neither of those links work, copy and paste this URL into the Subscribe area of your favorite calendar program:
http://www.meatweekisreal.com/calendar/washingtondcOnce you do so, you'll probably need to set your Auto-refresh or update setting to "every hour" or "every day" so you stay in sync.
